Is it ok to feed pigs liver? We have a pig farmer in the village who has been ace, and has handed over trotters free cos no-one wants them anymore - today he tells me he has loads of pig's liver @ £1 a tray if I want it.

I have to say that since Dex has been eating raw (10 days or so), I have been astonished, I have never had so many clean, nay, gleaming bowls since I had him. He occasionally gives me a 'look' if I offer something new, but once he tries it, it's hoovered up with great enjoyment (a bit like a child really)......



The end result has also been a revelation, no more toxic poop - yaay , and I am sure he is looking in better condition already, but that might just be my biased opinion!!!!

I'm rambling now, but I also want to say thanks for all the great advice on here.

Deb & Dex

No problems with the pigs liver Debs, just go easy on amounts as it's quite strong so I would suggest no more than a handful a couple of times a week. You can always use up surplus by making liver cake as treats if you want but if I've got a lot left over I will sometimes lightly fry it and then once cool stuff it in a kong for them to muck about with. You don't want to go stuffing kongs with raw liver!
Glad to hear Dex is enjoying his grub

Sandy

I think the slurping, and general licking of whiskers means that Dex says thank you very much Sandy.

Will be getting the pan out later to make up some Kongs - I hadn't thought of that.

I'm not allowed to make liver cake when the husband is in the vicinity, he loves liver but hates the smell apparently